Category Archives: gourmet food

Beef Tenderloin with Gruyere and Spinach

beef tenderloin with gruyere and spinach

June 8th, 2013 - Leave a comment

This is a very simple but incredibly elegant appetizer that will not only impress your guests but will also be exceptionally satisfying. Especially when served with the ideal wine pairing.

Smoked Duck with Apples and Brie on Baguette

smoked duck with apples and brie on baguette

May 21st, 2013 - Leave a comment

Smoking Goose smoked duck breast are fully pasture-raised duck that are brined with organic savory spices and smoked over apple wood. The duck has rich, lean and gamey flavors reminiscent of bacon and ham. This recipe highlights the richness of …

Pig and Fig Appetizer

pig and fig appetizer

May 10th, 2013 - Leave a comment

This appetizer has all the delicious classic flavors of French haute cuisine, but with absolutely none of the work! In our book, this is how entertaining should be done. The star of this dish is the Pig & Fig Pâté, …

Smoking Goose Duck prosciutto with frisee and truffle butter

smoking goose duck prosciutto with frisée and truffle butter

May 3rd, 2013 - Leave a comment

Being a newbie to this wonderful store, and having a love of all things food, I came across a local favorite that I now have the pleasure of being able to offer to you. Smoking Goose is a local company …

cheese platters

the perfect holiday cheese platter

November 30th, 2012 - Leave a comment

Cheese plates are a wonderful and easy addition to any holiday party, large or small. Impress your guests with some new cheeses this year and enjoy full authentic flavors worthy of this special holiday season. Follow these simple tips for …